Recipe: Pizza Poppers
Summary: All of the flavors of pizza rolled into balls and fried until golden brown and crispy! These little pizza poppers a stuffed with plenty of melted cheese and perfect when served with pizza sauce for dipping.
Ingredients
- 1 pizza dough (homemade or store bought)
- 24 slices pepperoni
- 24 1x1x1/4 inch pieces mozzarella
- oil of frying
- 1/4 cup parmigiano reggiano (parmesan), grated
- 1 teaspoon oregano or Italian seasoning blend
- 1/2 teaspoon garlic powder
- salt and pepper to taste
- 1/2 cup pizza sauce (homemade or store bought), hot
For instructions please visit: ClosetCooking.com
Preparation time: 15 minute(s)
Cooking time: 15 minute(s)
Makes: 24
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