Recipe: Potato Kugel Crunch Cups
Summary: The best part about them is that every piece is a crusty corner piece, so nobody has to fight over that coveted crunch.
- 3/4 cup olive oil, divided
- 3 whole eggs
- 2 teaspoons kosher salt
- 1/2 teaspoon coarse black pepper
- 6 large Idaho potatoes
- 1 large onion, quartered