Recipe: Puffy Danish Pancakes
Summary: Ebelskivers are a Puffy Danish Pancake that cook up in a special pan to form a delightfully fluffy ball of breakfast love that can be stuffed with any variety of things (bits of sweetened cream cheese, fruit, nutella or other chocolatey decadence) or just cooked up and drizzled with syrup, dusted with powdered sugar or served with fresh fruit and whipped cream. Surely you see how the possibilities are endless.
Ingredients:
- 3 large eggs
- 2 tablespoons granulated sugar
- 3 cups buttermilk
- 1 teaspoon vanilla
- 1/4 cup plus 2 tablespoons vegetable or canola oil
- 3 cups flour (see note above)
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
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