Pumpkin Bars with Cream Cheese Frosting

_pumpkin-bars-with-cream-cheese-frosting

These moist and soft Pumpkin bars with cream cheese frosting are the perfect way to welcome fall!

Pumpkin Bars with Cream Cheese Frosting

Pumpkin Bars with Cream Cheese Frosting

These moist and soft Pumpkin bars with cream cheese frosting are the perfect way to welcome fall!

Ingredients

    For the Pumpkin Bars
  • 4 eggs
  • 1 2/3 cups granulated sugar
  • 1 cup vegetable oil
  • 15–ounce can pumpkin
  • 2 cups sifted all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • For the Cream Cheese Frosting
  • 8–ounce package cream cheese, softened
  • 1/2 cup butter or margarine, softened
  • 2 cups sifted confectioners’ sugar
  • 1 teaspoon vanilla extract
https://what2cook.net/pumpkin-bars-with-cream-cheese-frosting/

For directions please visit: SweetPeasKitchen.com

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