Recipe: Raspberry Cheesecake Popsicles
Summary: These popsicles kept me going during my late night study sessions and I eventually passed.
Ingredients
- 8 oz fresh raspberries (or blueberries/blackberries/cherries)
- 1 tablespoon water
- 4 oz low fat cream cheese
- 3 tablespoons fat free milk
- 1 teaspoon vanilla extract
- 1/3 cup powdered sugar
For instructions please visit: TheNoviceChefblog.com
Number of servings (yield): 6
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