It just needs a few tips and there’s no way you can have a bad steak. Tips for cooking a GREAT STEAK!
Rosemary Garlic Butter Steaks
It just needs a few tips and there’s no way you can have a bad steak. Tips for cooking a GREAT STEAK!
Ingredients
- 4 rump steaks (1 to 1.5-inches thick), room tº
- 2 or 3 garlic cloves
- 2 Tbs fresh rosemary leaves
- 3 Tbs butter
- 1 Tbs olive oil
- Salt and pepper
- A splash of white or red wine

Be the first to comment