Salt and Pepper Pork Chops

Salt and Pepper Pork Chops - While the marinade can be made in less than 5 minutes, the chops should laze in it for at least an hour before they're are cooked. I serve these right from the pan with scallion rice and a bean sprout salad. I know you're going to love these.

While the marinade can be made in less than 5 minutes, the chops should laze in it for at least an hour before they’re are cooked. I serve these right from the pan with scallion rice and a bean sprout salad. I know you’re going to love these.

Salt and Pepper Pork Chops

Salt and Pepper Pork Chops

While the marinade can be made in less than 5 minutes, the chops should laze in it for at least an hour before they're are cooked. I serve these right from the pan with scallion rice and a bean sprout salad. I know you're going to love these.

Ingredients

  • 3 tablespoons soy sauce
  • 2 tablespoons cornstarch
  • 1 teaspoon fresh cracked pepper
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon salt
  • 1-1/4 pounds boneless thin-cut pork loin chops
  • 2 tablespoons vegetable oil
https://what2cook.net/salt-and-pepper-pork-chops/

For instructions please visit: OnePerfectBite.blogspot.com

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