Salt and Pepper Pork Chops

While the marinade can be made in less than 5 minutes, the chops should laze in it for at least an hour before they’re are cooked. I serve these right from the pan with scallion rice and a bean sprout salad. I know you’re going to love these.

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Salt and Pepper Pork Chops

While the marinade can be made in less than 5 minutes, the chops should laze in it for at least an hour before they're are cooked. I serve these right from the pan with scallion rice and a bean sprout salad. I know you're going to love these.

Ingredients

• 3 tablespoons soy sauce
• 2 tablespoons cornstarch
• 1 teaspoon fresh cracked pepper
• 1 tablespoon granulated sugar
• 1/4 teaspoon salt
• 1-1/4 pounds boneless thin-cut pork loin chops
• 2 tablespoons vegetable oil

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https://what2cook.net/salt-and-pepper-pork-chops/

For instructions please visit: OnePerfectBite.blogspot.com