Recipe: Skinny Fettuccine Alfredo
Summary: This easy fettuccine alfredo recipe is made “skinny” with a lighter alfredo sauce recipe — but it’s as delicious and creamy and flavorful as ever!
- olive oil (a healthier fat)
- fresh garlic (a must!!)
- flour (to thicken)
- chicken broth (my favorite — more flavorful than milk; you can also sub in veggie stock)
- low-fat milk (you can use any milk, even soy)
- Parmesan cheese (the fresher, the more flavorful)