Recipe: Sweet Baked Ham
Summary: The Most Unique and Delicious Ham I’ve Ever Had. You guys. I’m not kidding. I have never had ham like this. Ever. I don’t even know how to describe it in a way that will convince you it’s life-changing.
Ingredients
- 5-7 pound precooked bone-in ham (see note!)
- White distilled vinegar (around 1-3 cups)
- Water
- 1 cup brown sugar
- 1 1/2 tablespoons ground dry mustard
Preparation time: 15 minute(s)
Cooking time: 4 hour(s)
Number of servings (yield): 20
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