Touchdown Chili

Touchdown_Chili_Recipe

Recipe: Touchdown Chili

Ingredients

  • 1 pound lean ground beef
  • 1 cup chopped onion
  • 1 package McCormick Original Chili Seasoning Mix or McCormick 30% Less Sodium Chili Seasoning Mix
  • 1 can (15 ounces) kidney beans, drained
  • 1 can (14 1/2 ounces) diced tomatoes, undrained
  • 1 can (8 ounces) tomato sauce

Instructions

  1. Cook ground beef and onion in large skillet on medium-high heat 5 minutes, stirring occasionally. Drain fat.
  2. Stir in Seasoning Mix and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 10 minutes, stirring occasionally.
  3. Serve with shredded cheese, sour cream and chopped onion, if desired.

Preparation time: 5 minute(s)

Cooking time: 20 minute(s)

Makes 5 (1-cup) servings.
Photo and Recipe adapted from:

http://www.mccormick.com/Recipes/Main-Dish/Touchdown-Chili.aspx

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